Espresso or flat white?

The intense aroma of freshly brewed coffee has the power to awaken the senses and lift the creative spirit. Our Baristas know the secret to making that happen right here at Havas Village in Forum Karlin.

Havas’ Barista service competes with the finest offerings in Karlin – which is natural since we have coffee giant JDE on our client roster.

Havas Village talent and visitors can choose between two types of coffee beans: premium Piazza d’Oro Intenso coffee blend or L’OR Professional Splendide organic coffee beans.

We grind the coffee freshly to achieve the best experience, aroma and taste, and we prepare it with the help of a professional lever coffee machine Pratic Avant, which also has a steam nozzle for frothing hot milk.

The hot favourite by far seems to be a classic Italian espresso from the Piazza d’Oro Intenso blend, followed by cappuccino. A firm favourite in the IT department is a small flat white – double espresso with milk foam.

Which one will you choose?

Piazza d’Oro Intenso, a mixture of South American Arabica and Robusta from the African region of Uganda. Bitter chocolate and cocoa beans, which complement the cedar and nutmeg, are especially distinctive in taste. Intensity: 7/10

L’OR Professional Splendide is 100% Arabica native to plantations in Central and South America. With each sip in the coffee you can feel tones of bitter cocoa, cardamom or cinnamon. Intensity: 6/10.

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